GREEN MUTTON BRIYANI | DIFFERENT STYLE | GREEN GRAVY | PAVI'S GALATTA KITCHEN

Ingredients needed: To make green gravy: Coriander leaves: half bunch Mint leaves: half bunch Green chilly: 8 Garlic: 35 gloves Ginger: 5 inch Small onion: 20 Cinnamon: 1 Fennel seeds: 1/2 spoon Salt as required Water as required To fry: Ghee: 3 spoon Oil: 3 spoon Mutton: 1 kg Rice: 3 glass (soaked) Cinnamon: 1 Fennel seeds: 1/4 spoon Star anise: 1 Lavanga: 1 Cloves: 3 Cardomom: 3 Poppy seeds: 1/2 spoon Dried rose petals: 1/4 spoon Kalpaci: 1/4 spoon Bay leaf: 3 Green chilly: 2 Big onion: 2 Tomato: 2 small sized Curry leaves: few Turmeric powder: 1/4 spoon Coconut milk: 4 glass Lemon juice: half cap Sugar: 1 spoon Water as required Salt as required For garnishing: Oil: 2 spoons Big onion: 1 sliced Chilly powder: 1/2 spoon Salt as required Like share and subscribe PAVI'S GALATTA KITCHEN Thanks for watching 🙏🙏🙏 #greenmuttonbriyani #muttonbriyani #briyani #goatbriyani #sundayspecial #beginners #yummy #lunch #recipetamil #subtitle

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